Is Nature Made D3 1000IU Vitamin D Supplement Tablets - 100 CT Gluten Free?
Description
Small, smooth-coated tablets with a neutral taste and slight chalky aftertaste; texture is firm but dissolves slowly. Commonly swallowed whole with water or also taken with meals as a daily supplement. Customer reviews often mention easy swallowability, consistent packaging and value, with occasional reports of chalky residue or mild aftertaste.
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Description
Small, smooth-coated tablets with a neutral taste and slight chalky aftertaste; texture is firm but dissolves slowly. Commonly swallowed whole with water or also taken with meals as a daily supplement. Customer reviews often mention easy swallowability, consistent packaging and value, with occasional reports of chalky residue or mild aftertaste.
Ingredients
Calcium Carbonate, Cellulose Gel, Maltodextrin, Croscarmellose Sodium, Stearic Acid, Magnesium Stearate, Corn Starch, Gelatin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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