Is Nature Valley Granola Protein Oats and Honey Low FODMAP?
Description
Sweet, toasty flavor with pronounced crunch and occasional chew; typically used as a handheld snack, quick breakfast option, yogurt topping, or trail mix component. Reviewers commonly note satisfying crunch and convenience, while some report it can taste overly sweet or slightly dry for extended eating sessions, often sold in packs.
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Description
Sweet, toasty flavor with pronounced crunch and occasional chew; typically used as a handheld snack, quick breakfast option, yogurt topping, or trail mix component. Reviewers commonly note satisfying crunch and convenience, while some report it can taste overly sweet or slightly dry for extended eating sessions, often sold in packs.
Ingredients
Whole Grain Oats, Sugar, Soy Protein Isolate, Canola Oil, Honey, Molasses, Rice Starch, Soy Lecithin, Baking Soda, Salt, Natural Flavor. Vitamin E (mixed Tocopherols) Added To Preserve Freshness. Contains Soy Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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