Is Nature Valley Nut Butter Cups Peanut & Chocolate Biscuits 4 Pack Gluten Free?

Ingredients

wholegrain oats, flakes, flour, vegetable oils (palm, shea), sugar, wheat flour, glucose syrup, chocolate pieces, cocoa mass, dextrose, cocoa butter, emulsifier: soy lecithin, peanut butter, peanuts, salt, peanut pieces, fat-reduced cocoa powder, natural flavourings, corn starch, raising agent (sodium bicarbonate), emulsifier (soy lecithin), whole milk powder, antioxidant (tocopherol-rich extract)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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