Is Nature Valley Proteins Crunchy Granola Oats n' Honey Cereal Low FODMAP?
Description
Crunchy clusters deliver a toasty-sweet flavor and firm bite, commonly eaten with milk or yogurt, used as a topping, or eaten as a portable snack. Reviewers often note consistent crunch and convenience; some report sweetness level or hardness concerns, occasional packaging or freshness variability across purchases, and occasional price concerns.
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Description
Crunchy clusters deliver a toasty-sweet flavor and firm bite, commonly eaten with milk or yogurt, used as a topping, or eaten as a portable snack. Reviewers often note consistent crunch and convenience; some report sweetness level or hardness concerns, occasional packaging or freshness variability across purchases, and occasional price concerns.
Ingredients
Whole Grain Oats, Sugar, Soy Protein Isolate, Canola Oil, Honey, Molasses, Rice Starch, Soy Lecithin, Baking Soda, Salt, Natural Flavor, Vitamin E (Mixed Tocopherols), Added To Preserve Freshness, Whole Grain Oats, Added To Preserve Freshness
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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