Is New Covent Garden Soup Co Mushroom Soup 560G Dairy Free?

Description
560g pack provides a creamy, mushroom-forward soup with a smooth, velvety texture punctuated by occasional mushroom pieces. Commonly used warmed as a starter or light lunch, paired with bread or incorporated into sauces and pasta. Reviewers typically cite convenient preparation, mushroom flavor, and occasional variation in seasoning or chunk size.

Description
560g pack provides a creamy, mushroom-forward soup with a smooth, velvety texture punctuated by occasional mushroom pieces. Commonly used warmed as a starter or light lunch, paired with bread or incorporated into sauces and pasta. Reviewers typically cite convenient preparation, mushroom flavor, and occasional variation in seasoning or chunk size.
Ingredients
Water, mushroom (31%), potato, onion, brown rice, cornflour, mushroom stock (rehydrated mushroom [mushroom concentrate, water, mushroom powder], salt, cornflour), rapeseed oil, salt, parsley, garlic puree, black pepper.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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