Is NEW ORLEANS STYLE FISH FRI CRISPY SOUTHERN SEAFOOD BREADING MIX, NEW ORLEANS STYLE FISH FRI Low FODMAP?
Description
Southern-style breading mix produces a crunchy, golden coating with pronounced savory and spicy notes; texture is crisp and flaky after frying. Commonly used to coat fish, shrimp, or chicken for pan-frying, deep-frying, or oven-baking. Reviewers praise consistent crispness, authentic regional flavor, and ease of use and reliable home-cooking performance overall.
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Description
Southern-style breading mix produces a crunchy, golden coating with pronounced savory and spicy notes; texture is crisp and flaky after frying. Commonly used to coat fish, shrimp, or chicken for pan-frying, deep-frying, or oven-baking. Reviewers praise consistent crispness, authentic regional flavor, and ease of use and reliable home-cooking performance overall.
Ingredients
Enriched Yellow Corn Meal (Corn Meal, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Red Pepper), Natural Flavor, Monosodium Glutamate (Flavor Enhancer), Garlic, Onion, and Lemon Juice Concentrate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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