Is Norwegian Salmon Cracker Cut Vegan?

Ingredients

Pepper Salmon (Atlantic Salmon (color added through feed), salt, black pepper, paprika, green pepper, parsley, fish gelatin, transglutaminase), Dill Salmon (Atlantic Salmon (color added through feed), water, salt, dill, fish gelatin, transglutaminase), Traditional Salmon (Atlantic Salmon (color added through feed), water, salt, fish gelatin, transglutaminase), Honey Mustard Dip (Mustard (water, mustard flour, distilled vinegar, sugar, salt, spices), water, rapeseed oil, sugar, distilled vinegar, spices, dried fennel). CONTAINS: FISH (SALMON, COD, HADDOCK, POLLOCK)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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