Is Not a Branded Item Chocolate Cream Filled Flavored Soft Baked Croissant, Chocolate Cream Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WHEAT FLOUR, VEGETABLE FAT (PALM, SOY), SUGAR, GLUCOSE SYRUP, HUMECTANTS (GLYCEROL, SORBITOL), NATURAL YEAST, YEAST, SKIM MILK POWDER, EGGS, EMULSIFIERS (MONO AND DIGLYCERIDES OF VEGETABLE FATTY ACIDS, TARTARIC ACID ESTER OF MONO DIGLYCERIDES OF VEGETABLE FATTY ACIDS, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, WHEY POWDER (MILK), COCOA POWDER 12%, GLUCOSE-FRUCTOSE SYRUP MODIFIED TAPIOCA STARCH, SALT, BUTTER (MILK), COCOA MASS 0.5%, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID), ARTIFICIAL FLAVOR (CHOCOLATE), ANTIOXIDANT (ASCORBIC ACID).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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