Is Nuevo Leon Medium Burrito Tortillas Low FODMAP?
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Ingredients
Bleached Flour (Wheat Flour, Enzymes), Water, Palm Oil, Salt, Mono Diglycerides, Sodium Bicarbonate, Calcium Propionate (Preservative), Fumaric Acid, Sodium Acid Pyrophosphate, Sodium Aluminum Sulfate, Potassium Sorbate (Preservatives), Enzyme, Guar Gum, Rice Flour, Corn Starch, Celluose Gum, Monocalcium Phosphate, Calcium Sulfate, L-cysteine.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.