Is Oats Overnight Birthday Cake Just Add Milk Gluten Free?
Description
Birthday cake–flavored ready-to-prepare breakfast yields a sweet, cake-like taste with a creamy, slightly grainy texture after soaking; reviewers report using it for quick breakfasts, snacks, or meal-prep, eaten cold or warmed with toppings. Common feedback highlights convenience and pleasant flavor, while some mention it can taste overly sweet or artificial.
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Description
Birthday cake–flavored ready-to-prepare breakfast yields a sweet, cake-like taste with a creamy, slightly grainy texture after soaking; reviewers report using it for quick breakfasts, snacks, or meal-prep, eaten cold or warmed with toppings. Common feedback highlights convenience and pleasant flavor, while some mention it can taste overly sweet or artificial.
Ingredients
Calcium, Iron, Potassium, Certified Gluten-free Whole Grain Rolled Oats, Protein Blend (whey Protein Concentrate, Milk Protein Concentrate), Maple Sugar, Natural Flavors, Chia Seeds, Date Powder, Hemp Hearts, Himalayan Pink Salt, Monk Fruit. Contains Milk. Made In A Facility That Also Handles Peanuts, Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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