Is Organic Chicken Broth - Low Sodium Gluten Free?
Description
Clear, light-bodied broth with a clean, savory flavor and smooth mouthfeel; reviewers commonly note consistent, subtly seasoned taste and convenient packaging. Frequently used as a soup base, for simmering grains, sauces and stews, braising vegetables, and deglazing pans, it adds depth without overpowering other flavors in everyday and professional kitchens.
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Description
Clear, light-bodied broth with a clean, savory flavor and smooth mouthfeel; reviewers commonly note consistent, subtly seasoned taste and convenient packaging. Frequently used as a soup base, for simmering grains, sauces and stews, braising vegetables, and deglazing pans, it adds depth without overpowering other flavors in everyday and professional kitchens.
Ingredients
Organic Chicken Broth (Filtered Water, Organic Chicken), Organic Chicken Flavor, Natural Chicken Flavor (Chicken Broth, Salt), Organic Evaporated Cane Juice, Autolyzed Yeast Extract, Organic Onion Powder, Turmeric, Organic Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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