This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is ORGANIC ROASTED GARLIC CAESAR DRESSING, ROASTED GARLIC Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ORGANIC VEGETABLE OIL (ORGANIC SOYBEAN OIL AND/OR ORGANIC CANOLA OIL), WATER, ORGANIC ROMANO CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ROASTED GARLIC PUREE, ORGANIC RED WINE VINEGAR, ORGANIC EGG YOLKS, ORGANIC DIJON MUSTARD (ORGANIC GRAIN VINEGAR, WATER, ORGANIC MUSTARD SEED, SEA SALT, ORGANIC TURMERIC, ORGANIC PAPRIKA, ORGANIC SPICES), LESS THAN 2% OF: ORGANIC DISTILLED VINEGAR, NATURAL ANCHOVY FLAVOR, ORGANIC SPICES, ORGANIC MOLASSES, ORGANIC CULTURED DEXTROSE, ORGANIC MALTODEXTRIN, ORGANIC LEMON JUICE CONCENTRATE, SALT, ORGANIC SUGAR, MIXED TOCOPHEROLS, ORGANIC SUNFLOWER OIL, ORGANIC GARLIC*, ORGANIC ONION*, XANTHAN GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Dressing · Bottle

Flavor
GarlickySavorySaltyRich
Texture
Creamy
Commonly used for
SaladDippingToppingMeal Prep
Gluten Free? ORGANIC ROASTED GARLIC CAESAR DRESSING, ROASTED GARLIC | Spoonful