ORGANIC TOFU
Description
Mild, slightly beany flavor that readily absorbs marinades; firm yet tender, with a springy, sliceable texture that crisps when pan-seared and softens in soups. Commonly used in stir-fries, grilling, baking, and braising. Reviewers cite consistent versatility and flavor absorption, noting occasional wateriness or uneven firmness and packaging concerns during shipping.
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Description
Mild, slightly beany flavor that readily absorbs marinades; firm yet tender, with a springy, sliceable texture that crisps when pan-seared and softens in soups. Commonly used in stir-fries, grilling, baking, and braising. Reviewers cite consistent versatility and flavor absorption, noting occasional wateriness or uneven firmness and packaging concerns during shipping.
Diet Compatibility
Ingredients
WATER, ORGANIC SOYBEANS, CALCIUM SULFATE.
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