Is Organic Valley Sour Cream Rich & Creamy - 1 Lb Dairy Free?
Description
Smooth, tangy and notably creamy, this sour cream has a thick, velvety texture that dollops, spreads and stirs uniformly. Common uses include topping baked potatoes, adding to dips and sauces, and incorporating into baking. Reviewers commonly note generally consistent thickness, fresh tang and convenient packaging, with occasional comments on price.
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Description
Smooth, tangy and notably creamy, this sour cream has a thick, velvety texture that dollops, spreads and stirs uniformly. Common uses include topping baked potatoes, adding to dips and sauces, and incorporating into baking. Reviewers commonly note generally consistent thickness, fresh tang and convenient packaging, with occasional comments on price.
Ingredients
Organic Cultured Pasteurized Nonfat Milk, Organic Pasteurized Cream, Acidophilus and Bifidus Cultures, Vegetarian Enzyme.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.