Is Organics Plant Based Organic Pesto Basil Gluten Free?
Description
Herbaceous, savory flavor with a smooth yet slightly coarse texture that spreads easily and clings to pasta. Commonly used tossed with pasta, as a sandwich spread, stirred into sauces or served as a dip. Customer reviews note robust flavor, convenient consistency and occasional variation in intensity between different production batches.
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Description
Herbaceous, savory flavor with a smooth yet slightly coarse texture that spreads easily and clings to pasta. Commonly used tossed with pasta, as a sandwich spread, stirred into sauces or served as a dip. Customer reviews note robust flavor, convenient consistency and occasional variation in intensity between different production batches.
Ingredients
Basil*, Sunflower Oil*, Cashew*, Potato Flakes* (potatoes*, Rosemary Extract*), Tofu* (water, Soybeans*, Magnesium Chloride (coagulant)), Extra-virgin Olive Oil*, Pine Nuts*, Salt, Cane Sugar*; Garlic Powder*, Citric Acid. *organic.�. Contains: Soy, Tree Nuts (cashew, Pine Nut). May Contain: Fish (anchovy), Milk, Peanut And Other Tree Nuts (almond,walnut).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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