Is ORIGINAL SEA SALT KETTLE COOKED POTATO CHIPS, ORIGINAL SEA SALT Low FODMAP?
Description
Thin, kettle-cooked chips deliver a pronounced, crunchy texture with a light, clean savory finish; flavor is straightforward and well balanced. Consumers commonly use them for casual snacking, party platters, or alongside sandwiches and dips. Reviews frequently mention consistent crunch, satisfying seasoning, and sturdy chips that reliably hold up to dipping.
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Description
Thin, kettle-cooked chips deliver a pronounced, crunchy texture with a light, clean savory finish; flavor is straightforward and well balanced. Consumers commonly use them for casual snacking, party platters, or alongside sandwiches and dips. Reviews frequently mention consistent crunch, satisfying seasoning, and sturdy chips that reliably hold up to dipping.
Ingredients
Potatoes, Canola Oil, Safflower Oil, Sunflower Oil, Sea Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.