Is Oroweat Thins Sandwich Rolls 100% Whole Wheat 6 Count - 12 Oz Gluten Free?
Description
Oroweat Thins Sandwich Rolls 100% Whole Wheat, 6 count 12 oz, are a versatile product that freezes well. Made with 100% whole wheat, these sandwich rolls offer a healthy option for your meals. While no specific information is provided about what people say about the product, its ability to freeze well makes it a convenient choice for those who want to stock up and have fresh rolls on hand whenever needed. Overall, Oroweat Thins Sandwich Rolls provide a convenient and nutritious option for sandwiches and other meals.
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Description
Oroweat Thins Sandwich Rolls 100% Whole Wheat, 6 count 12 oz, are a versatile product that freezes well. Made with 100% whole wheat, these sandwich rolls offer a healthy option for your meals. While no specific information is provided about what people say about the product, its ability to freeze well makes it a convenient choice for those who want to stock up and have fresh rolls on hand whenever needed. Overall, Oroweat Thins Sandwich Rolls provide a convenient and nutritious option for sandwiches and other meals.
Ingredients
Whole Wheat Flour, Water, Yeast, Bulgur Wheat, Sugar, Wheat Gluten, Wheat, Wheat Bran, Olive Oil, Sea Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Calcium Propionate, Sorbic Acid), Grain Vinegar, Natural Flavors, Monoglycerides, Citric Acid, Cornstarch Datem, Cellulose Gum, Xanthan Gum, Soy Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.