Is Ottogi Jin Ramen Spicy Low FODMAP?

No. This product is not low FODMAP as it lists 7 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • barley
  • milk
  • textured vegetable protein
  • onion
  • garlic powder
  • garlic
  • oligosaccharide
  • celery
  • mushroom
  • green onion
  • wheat
  • +5 more

barley

Dietitian note

Barley and barley flour are high FODMAP at a normal serving size. Barley grass has not yet been tested. Need a substitute for barley? Try sprouted pearl barley. Many of the FODMAPs are removed during the sprouting process.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • sprouted pearl barley

+12 more in the app

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Ingredients

Noodles (88.3%): Wheat Flour 61%, Modified Starch (e1420), Palm Oil, Wheat Gluten, Salt, Emulsified Oil, Oligosaccharide, Soybean Oil, Antioxidant (e306) (soy), Emulsifiers (e322) (soy), E471), Yeast Extract, Acidity Regulators (e450, E451, E500, E501), Green Tea Extract, Color (e101). Soup Powder (9.9%): Salt, Sugar, Garlic Powder, Red Pepper Seasoning Powder (red Pepper, Garlic, Salt, Soy Sauce, Onion), Flavor Enhancer (e621, E631, E627), Soy Sauce Seasoning Powder (soy Sauce, Onion, Yeast Extract, Glucose, Dextrin, Salt, Hydrolyzed Vegetable Protein (soy, Wheat)), Soy Sauce Powder (soy, Wheat), Glucose, Yeast Seasoning Powder (salt, Dextrin, Yeast Extract, Sugar), Roasted Rice Powder, Black Pepper Powder, Chili Extract Powder (chili Extract, Glucose), Red Pepper Powder, Kelp Extract Powder (kelp, Salt, Glucose), Chili Extract, Acidity Regulator (e296). Dehydrated Vegetable Mix (1.8%): Chinese Cabbage, Textured Vegetable Protein (soy, Wheat), Carrot, Green Onion, Mushroom, Red Pepper. Contains Wheat, Wheat Gluten, Soy, Soup powder. It may also contain traces of Barley, Oat, Milk, Eggs, Peanuts, Fish, Celery, Mustard, Molluscs, Crustaceans and Sesame.

Check Ottogi Jin Ramen Spicy against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Noodle · Dried, Powder

Flavor
SpicyGarlickySavoryUmami
Texture
Dry
Commonly used for
CookingLunchSoupOn The Go