Is Oxo Reduced Salt Vegetable Stock Cubes 12 Pack 71G Gluten Free?

Description
Compact vegetable stock cubes deliver a mild, savory broth when dissolved, producing a smooth, well-rounded liquid useful for soups, stews, sauces, gravies, casseroles and rice; reviewers often mention convenient portioning and easy dissolution, noting practical versatility while some find the flavor milder than stronger alternatives and suitable for everyday cooking.

Description
Compact vegetable stock cubes deliver a mild, savory broth when dissolved, producing a smooth, well-rounded liquid useful for soups, stews, sauces, gravies, casseroles and rice; reviewers often mention convenient portioning and easy dissolution, noting practical versatility while some find the flavor milder than stronger alternatives and suitable for everyday cooking.
Ingredients
Dried Glucose Syrup, Potato Starch, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Onion Extract, Flavourings, Palm Oil, Sugar, Yeast Extract (contains Barley), Tomato Powder, Dried Herbs (Parsley, Bay, Thyme), Black Pepper Extract .
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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