Pams Gluten Free Triple Chocolate Cookies
Description
Dense, chocolatey cookies offer a soft, slightly chewy texture with intermittent chocolate chunks; flavor is commonly described as rich and sweet. People typically eat them as a snack, include them in lunchboxes, or serve alongside coffee, tea, or milk. Reviewers note consistent flavor, occasional dry batches, and variable cookie sizes.
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Description
Dense, chocolatey cookies offer a soft, slightly chewy texture with intermittent chocolate chunks; flavor is commonly described as rich and sweet. People typically eat them as a snack, include them in lunchboxes, or serve alongside coffee, tea, or milk. Reviewers note consistent flavor, occasional dry batches, and variable cookie sizes.
Diet Compatibility
Ingredients
Gluten-free Flour (corn Starch, Modified Tapioca Starch, Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (322 (from Soy)), Thickeners (415, 412, 464), Potato Starch), Sugar, Butter (17%) (from Milk), Dark Chocolate Chips (9%) (sugar, Cocoa Liquor, Cocoa Butter, Emulsifier (322 (from Soy)], Natural Vanilla Flavour), White Chocolate Chips (7%) (sugar, Cocoa Solids, Milk Solids, Natural Vanilla Flavour, Emulsifier (322 (from Soy]] Desiccated Coconut (contains Preservative (223)), Brown Sugar Chocolate Blend (2.5%), Raising Agents (450, 500], Iodised Salt, Egg Powder, Natural Flavour. Contains Milk, Soy, And Egg.
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