Is Panang Ginger Curry Sauce Gluten Free 11.5oz - Simply Balanced™ Low FODMAP?
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Why it's not low FODMAP
- onion
- garlic
- red jalapeno peppers
- tomato paste
- coconut
- coconut milk
onion
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+2 more in the app
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Ingredients
Coconut Milk (Coconut, Guar Gum), Water, Cane Sugar, Ginger Puree, Tomato Paste, Red Jalapeno Puree (Red Jalapeno Peppers, Salt, Citric Acid), Expeller Pressed Soybean Oil (Soybean Oil, Citric Acid), Salt, Curry Powder (Spices, Turmeric (Color), Mustard Flour), Lemon Juice Concentrate, Lemongrass, Spices, Xanthan Gum, Garlic, Onion
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Panang Ginger Curry Sauce Gluten Free 11.5oz - Simply Balanced™ is available at 1 retailer
About this product
Sauce · Bottle