Is Park Street Deli Garlic Feta Dip Gluten Free?

Ingredients

Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cream Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Yogurt (cultured Pasteurized Nonfat Milk, Cultured Pasteurized Cream, Milk Protein Concentrate, Stabilizers (food Starch, Gelatin, Pectin), Live And Active Cultures: L. Rhamnosus, P. Freudenreichii, S. Thermophilus, L. Bulgaricus), Water, Extra Virgin Olive Oil, Garlic, Sea Salt, Cultured Dextrose. Contains Milk. It may also contain Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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