Is Park Street Deli Tzatziki Spinach Parmesan With Greek Yogurt Gluten Free?
Description
Creamy, tangy and herb-forward with a mild savory finish, this spread offers a smooth base punctuated by tender vegetable flecks for occasional texture. Commonly used as a dip, sandwich spread or accompaniment to grilled proteins and chips, customers praise its versatility while noting occasional variability in thickness and seasoning intensity.
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Description
Creamy, tangy and herb-forward with a mild savory finish, this spread offers a smooth base punctuated by tender vegetable flecks for occasional texture. Commonly used as a dip, sandwich spread or accompaniment to grilled proteins and chips, customers praise its versatility while noting occasional variability in thickness and seasoning intensity.
Ingredients
Yogurt (cultured Cream, Nonfat Dry Milk, Enzyme), Spinach, Onion, Parmesan Cheese (pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Water, Salt, Garlic, Canola Oil, Citrus Fiber, Potassium Sorbate And Sodium Benzoate (maintains Freshness), Distilled Vinegar, Xanthan Gum, Dehydrated Garlic, Lactic Acid, Yeast Extract, Spice, Citric Acid. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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