Is Passage Foods Passage to India Butter Chicken Mild Simmer Sauce Gluten Free?

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, BROWN SUGAR, HERBS & SPICES, GINGER, SUNFLOWER OIL, CREAM POWDER (MILK SOLIDS), YOGURT POWDER (NON-FAT MILK SOLIDS, CULTURES), GARLIC, SEA SALT, PAPRIKA & PAPRIKA EXTRACTS (COLOR), CORN STARCH, DISTILLED VINEGAR, CITRIC ACID, NATURAL FLAVORS (MILK), XANTHAN GUM, SPICE EXTRACT, TURMERIC EXTRACT (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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