Is Patak's Plant-Based Korma Curry Sauce 345G Low FODMAP?


Ingredients
Water, Lentils (14%), Coconut Cream (6%), Creamed Coconut (3%), Sugar, Ground Spices (2%) [Spices, Cumin (0.9%)], Modified Maize Starch, Desiccated Coconut (1.5%), Dried Onion, Ginger Purée, Concentrated Tomato Purée, Garlic Purée, Rapeseed Oil, Acid (Lactic Acid), Salt, Fennel Seed
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Patak's Plant-Based Korma Curry Sauce 345G is available at 1 retailer
About this product
Sauce · Liquid


