Is Perdue Chicken Bites, Boneless, Bourbon Glazed Gluten Free?

Ingredients

Boneless Skinless Chicken Breasts, Water, Dextrose, Sugar, Teriyaki Type Flavor (Water, Propylene Glycol, Food Gums (Xanthan, Tragacanth), Citric Acid, Sodium Benzoate, And Polysorbate 60), Soy Sauce Solids (Soy Sauce (Naturally Fermented From Wheat, Soybeans, Salt), Maltodextrin, Caramel Color), Sodium Phosphates, Salt, Soybeans, Wheat, Sherry Wine Solids (Modified Food Starch, Maltodextrin, Sherry Wine, Natural Flavors, Malic Acid), Natural Flavors, Spices Autolyzed Yeast Extract, Caramel Color, Modified Food Starch Malic Acid, Sesame Oil, Spice Extractive, Sodium Benzoate (As A ), Breaded And Glazed With Bleached Wheat Flour, High Fructose Corn Syrup, Modified Corn Starch, Yellow Corn Flour, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Molasses, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Pineapple Juice Concentrate, Vinegar, Soybean Oil, Spices, Wheat Gluten, Extractives Of Paprika And Annatto, Calcium Carbonate, Yeast, Egg White Solids, Natural Kentucky Bourbon Reduction, Xanthan Gum, Boneless Skinless Chicken Breasts, Xanthan Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products