Is PETITE POTATOES WITH SMOKED GOUDA, ONION & THYME ARTISAN SEASONING BLEND, SMOKED GOUDA, ONION & THYME Gluten Free?
Description
Small tender potatoes deliver a creamy interior and lightly crisped exterior with smoky, savory notes and subtle herbaceous accents; texture balances soft and crisp. Commonly served as a warm side, roasted or pan-seared, or folded into salads and bowls. Reviewers note flavorful seasoning, convenient prep, and variance in salt levels.
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Description
Small tender potatoes deliver a creamy interior and lightly crisped exterior with smoky, savory notes and subtle herbaceous accents; texture balances soft and crisp. Commonly served as a warm side, roasted or pan-seared, or folded into salads and bowls. Reviewers note flavorful seasoning, convenient prep, and variance in salt levels.
Ingredients
Potatoes, Gouda Cheese Flavor (Maltodextrin, Whey Solids, Natural Flavor, Salt), Onion, Garlic, Spices, Salt, Dried Cream Extract (Maltodextrin, Natural Cream Flavor), Dried Cane Syrup (Dried Cane Juice, Cornstarch), Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Contains 2% or Less of Lactic Acid, Smoke Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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