Is P.F. Chang's Home Menu Sriracha Mayo Dynamite Hot Sauce Low FODMAP?

Description
A creamy, smooth condiment delivering bright heat with a tangy finish and lingering spice. Users commonly spoon, drizzle or dip it over sushi, fries, burgers, tacos and wings. Reviewers praise its balanced flavor and versatility while some note it can be rich or more intense than expected occasionally by others.

Description
A creamy, smooth condiment delivering bright heat with a tangy finish and lingering spice. Users commonly spoon, drizzle or dip it over sushi, fries, burgers, tacos and wings. Reviewers praise its balanced flavor and versatility while some note it can be rich or more intense than expected occasionally by others.
Ingredients
Soybean Oil, Sriracha Sauce (cayenne Pepper Puree [cayenne Pepper, Salt, Acetic Acid], Water, Honey, Sugar, Cayenne Pepper, Salt, Garlic Powder, Chipotle Pepper Powder, Sodium Benzoate [preservative], Xanthan Gum), Rice Vinegar, Egg Yolks, Less Than 2% Of: Dijon Mustard (water, Mustard Flour, Salt, Acetic Acid, Ground Mustard Seed, Turmeric, Citric Acid), Lime Juice (lime Juice, Ascorbic Acid [preservative]), Phosphoric Acid, Xanthan Gum, Salt, With Potassium Sorbate, Sodium Benzoate, Rosemary Extract, Disodium Edta And Natamycin To Protect Quality. Contains Egg.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


