Is pho rice noodles Low FODMAP?


Ingredients
n 2s glutamate sugar shallot, monosodiuml ca guanylate, artificial flavors disodium 5 chilu powder, cardamom powder xanthan total cinnamon powder anise powder gum potassium sorbate, sodium benzoate steviol glycoside, acesulfame potassium, citric acid, satu trane choles curcumin, sodium tatal c noodle : rice modified tapioca starch netive potato starch, salt, sodium carboxymethyl cellulose, friendy polyglycerol esters, ascorby palmitale palm oil guar gum, dietary total s m (sorbitol lecthin incluc protein vitamin d dried vegetable: defatted soya flour dried carrot, dried coriander, dried scallion calclum iron tmg potassium contains soy
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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