Is Popchips Barbeque Gluten Free?
Description
Airy, barbecue-flavored popped chips offer smoky-sweet tanginess and a crisp, lightweight crunch commonly enjoyed straight from the bag, as a sandwich side, or at gatherings. Reviewers frequently mention bold seasoning, convenience, and occasional variability in crispness or saltiness across batches. Some mention portability and resealable packaging; others note aftertaste occasionally.
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Description
Airy, barbecue-flavored popped chips offer smoky-sweet tanginess and a crisp, lightweight crunch commonly enjoyed straight from the bag, as a sandwich side, or at gatherings. Reviewers frequently mention bold seasoning, convenience, and occasional variability in crispness or saltiness across batches. Some mention portability and resealable packaging; others note aftertaste occasionally.
Ingredients
Dried Potato, Sunflower Oil, Rice Flour, Barbeque Flavour [sugar, Dried Whey (milk), Salt, Dried Yeast, Dried Onion, Dried Garlic, Dried Tomato, Smoked Sea Salt, Spices (ground Smoked Paprika, Red Chilli Powder), Natural Flavourings, Acid: Citric Acid, Colour: Paprika Extract, Antioxidant: Rosemary Extract], Potato Starch, Salt. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.