Is President's Choice Hot Cross Buns, Extra-Raisins Low FODMAP?

Ingredients

Bun (enriched Wheat Flour, Raisins (contain Sunflower Oil), Water, Sugar/glucose-fructose, Yeast, Wheat Gluten, Mixed Fruit Peel (orange Peel, Glucose, Glucose-fructose, Citron Peel, Lemon Peel, Citric Acid, Sodium Benzoate, Sulphites), Soybean And/or Canola Oil, Milk Powder, Dried Egg Yolk, Spice Blend (spices, Sugar, Canola Oil), Salt, Acetylated Tartaric Acid Esters Of Mono- And Diglycerides, Enzymes, Soy Monoglycerides, Calcium Propionate, Sodium Stearoyl-2-lactylate, Ascorbic Acid), Icing (enriched Wheat Flour, Water, Soybean And/or Canola Oil, Soy Monoglycerides, Sodium Stearoyl-2-lactylate), Glaze (water, Glucose, Tapioca Dextrin, Sorbic Acid). May Contain Other Soy And Sesame

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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