Is President's Choice Tortilla Style Restaurant Style Low FODMAP?
Description
Soft, pliable tortillas with a mild, neutral flavor and slightly chewy texture. Commonly used for tacos, burritos, quesadillas and wraps; reviewers note consistent size, easy warming in skillet or microwave, and dependable foldability, though some mention occasional tearing or variable freshness between packages and suitable for freezing and reheating conveniently.
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Description
Soft, pliable tortillas with a mild, neutral flavor and slightly chewy texture. Commonly used for tacos, burritos, quesadillas and wraps; reviewers note consistent size, easy warming in skillet or microwave, and dependable foldability, though some mention occasional tearing or variable freshness between packages and suitable for freezing and reheating conveniently.
Ingredients
Whole Grain White Corn, Canola, and/or Mid-Oleic Sunflower Oil, Sea Salt, Calcium Hydroxide.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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