Is Private Selection™ Petite Potatoes With Herbes De Provence Seasoning Blend Low FODMAP?

Description
Small seasoned potatoes offer a savory, herb-forward flavor and firm, creamy interior with crispable skins; reviewers commonly note reliable seasoning, easy preparation, and satisfying roast or skillet results. Typical uses include weeknight side dishes, sheet-pan meals, and salads. Some customers report occasional uneven seasoning or variable potato size and texture.

Description
Small seasoned potatoes offer a savory, herb-forward flavor and firm, creamy interior with crispable skins; reviewers commonly note reliable seasoning, easy preparation, and satisfying roast or skillet results. Typical uses include weeknight side dishes, sheet-pan meals, and salads. Some customers report occasional uneven seasoning or variable potato size and texture.
Ingredients
Potatoes, Spices, Parmesan Cheese Flavor (Maltodextrin, Whey Solids, Natural Parmesan Cheese Flavor, Salt), Salt, Onion, Butter Flavor (Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Dried Cream Extract (Maltodextrin, Natural Cream Flavor), Garlic, Contains 2% Or Less Of: Citric Acid, Potatoes, Contains 2% Or Less Of: Citric Acid
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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