No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Progresso Toppers Broccoli Cheese Soup with Oyster Crackers - 12.2oz Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Smooth, savory soup with a mild vegetal note and a creamy body punctuated by tender vegetable pieces; included crackers provide a crisp contrast. Commonly used for quick lunches, light dinners, or as a snack dip. Reviewers praise convenience and warming comfort, while some mention uneven texture and occasional excess saltiness.

Ingredients

Broccoli Cheese Soup: Chicken Broth, Broccoli, Cream, Modified Food Starch, Contains Less than 2% of: Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cultures), Broccoli (Dried), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Flavor, Salt, Natural Flavor, Onion Powder, Garlic Powder, Whey Protein Concentrate, Whey (Dried), Sodium Phosphate, Sugar, Maltodextrin, Spice, Cream (Dried), Color (Paprika Extract, Annatto Extract, Beta Carotene), Nonfat Milk (Dried), Parmesan Cheese (Dried) (Milk, Cultures, Salt, Enzymes), Xanthan Gum, Sorbic Acid (Preservative), Lactic Acid, Oyster Cracker: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Oleic Canola Oil, Salt, Baking Soda, Monocalcium Phosphate, Extracts of Malted Barley and Corn, Soy Lecithin, Nonfat Milk (Dried), Yeast (Dried), Gum Arabic, Papain, Enzymes.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Progresso Toppers Broccoli Cheese Soup with Oyster Crackers - 12.2oz | Spoonful