Is Pukka Chip Shop Chicken Curry Pie Gluten Free?


Ingredients
Water, Wheat Flour (contains: Wheat Flour , Calcium Carbonate, Iron, Niacin, Thiamine), Chicken (17%) (contains: Chicken, Modified Maize Starch, Salt), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Onion, Potato (6%), Modified Maize Starch, Curry Spice Blend (1.5%] [contains: Garlic Powder, Onion Powder, Tomato Powder, Salt, Ground Coriander, Ground Cumin, Sugar, Carrot Extract Powder, Ground Turmeric, Ground Fennel, Ground Ginger, Chilli Powder, Ground Fenugreek, Dill Weed), Salt, Flavour Enhancer: Monosodium Glutamate, Butter ( Milk ), White Pepper
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Pukka Chip Shop Chicken Curry Pie is available at 1 retailer
About this product
Poultry · Frozen, Piece


