Is Queen Anne Holiday Milk Chocolate Cordial Cherries - 6.6oz Low FODMAP?

Description
Queen Anne Holiday Milk Chocolate Cordial Cherries 66oz is a product that has received mixed reviews from people. While some individuals find the chocolate to be okay, there is no further information available about what people specifically appreciate or think about the product. This 66oz package of Queen Anne holiday milk chocolate cordial cherries offers a generous quantity of the product.

Description
Queen Anne Holiday Milk Chocolate Cordial Cherries 66oz is a product that has received mixed reviews from people. While some individuals find the chocolate to be okay, there is no further information available about what people specifically appreciate or think about the product. This 66oz package of Queen Anne holiday milk chocolate cordial cherries offers a generous quantity of the product.
Ingredients
Sugar, Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Milk Powder, Milkfat, Soy Lecithin [Emulsifier], PGPR [Emulsifier], Vanillin [Artificial Flavor]), Maraschino Cherries (Cherries, Water, Corn Syrup, High Fructose Corn Syrup, Citric Acid, Natural and Artificial Flavor, (Potassium Sorbate, Sodium Benzoate, Sulfur Dioxide [Preservatives]), Fd&C Red #40 [Color]), Corn Syrup, Dark Chocolate Flavored Coating (Sugar, Vegetable Fat [Palm], Cocoa, Chocolate Liquor, Soy Lecithin [Emulsifier]), Invertase, Natural and Artificial Vanilla Flavor.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


