Is Raised Gluten Free Vegetable Pot Pie Pescatarian?

No. This product is not pescatarian as it lists 1 ingredient that derives from red meat or poultry and 2 ingredients that could could derive from red meat or poultry depending on the source.

Why it's not pescatarian

  • organic poultry seasoning
  • lactic acid
  • 2% of natural flavor

organic poultry seasoning

Dietitian note

This ingredient comes from animals.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Savory, mildly seasoned filling with a creamy interior and a raised, flaky crust offering contrasting textures. Commonly reheated for quick weeknight dinners, lunches or portable snacks, it’s described by reviewers as comforting and convenient; praise centers on crust flakiness and portion size, while some note occasional uneven heating or sogginess.

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Ingredients

Water, white rice flour, soy-free buttery spread [oil blend (palm fruit, canola, and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color)], potatoes, carrots, green beans, peas, onions, sorghum flour, tapioca flour, cane sugar, nutritional yeast, sea salt, cream of tartar, baking soda, organic black pepper, organic poultry seasoning (organic marjoram, organic rosemary, organic sage, organic thyme), organic garlic powder, organic chili powder, citric acid.

Check Raised Gluten Free Vegetable Pot Pie against your own diets in the app.

Where to buy

Raised Gluten Free Vegetable Pot Pie is available at 1 retailer

Ralphs

About this product

Frozen Meal · Frozen

Flavor
SavoryHerbaceous
Texture
Soft
Commonly used for
CookingMeal Prep