Is RANA Ricotta & Spinach Ravioli Pasta 300g Gluten Free?
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Ingredients
Ricotta Cheese (Whey, Milk, Cream, Lactic Acid And/or Citric Acid (Acidulant)), Spinach, Mozzarella Cheese (Milk, Bacterial Culture, Salt, Enzymes), Skim Milk Powder, Cream, Bread Crumbs (Wheat Flour, Yeast, Salt), Chicory Root Fibre, Parmigiana Reggiano Cheese (Cow's Milk, Salt, Rennet), Corn Starch And Potato Fibre, Cellulose And Psyllium Fibre, Whey, Natural Flavours, Salt, Garlic, Spice, Pasta: Granulated Soft Wheat, Liquid Whole Eggs, Semolina, Water, Contains: Egg, Milk, Wheat, May Contain: Fish, Shellfish, Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
RANA Ricotta & Spinach Ravioli Pasta 300g is available at 2 retailers
About this product
Pasta · Frozen