Is RASPBERRY MINI DANISH, RASPBERRY Gluten Free?

Ingredients

FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR), FILLING [CORN SYRUP, WATER, SUGAR, EVAPORATED APPLES (SULFITES), RASPBERRIES, PECTIN, CITRIC ACID, CALCIUM LACTAGE, SODIUM BENSZOATE (PRESERVATIVE), N&A FLAVOR, ARTIFICIAL COLOR FD&C RED #40], MARGERINE (PALM OIL, SOYBEAN OIL, SOYBEAN LECITHIN, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), EGGS, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: COLORS (TURMERIC, PAPRIKA, CARAMEL COLOR, TITANIUM DIOXIDE), AMMONIUMM SULFATE, DEXTRIN AGAR, MODIFIED CORN STARCH, LOCUST BEAN GUM, ENZYMES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), N&A FLAVOR (ACACIA GUM, PROPYLENE GLYCOL), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CALCIUM CARBONATE, PRESERVATIVES (PROPIONIC ACID, PHOSPHORIC ACID, CALCIUM PROPIONATE), STABILIZER (HYDROGENATED PALM KERNAL OIL), CALCIUM SULFATE, STEARIC ACID, GUAR GUM, SODIUM HEXAMETAPHOSPHATE

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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