Is Ratio Protein Key Lime Flavored With Other Natural Flavor Low FODMAP?
Description
Bright key lime flavor offers a tart citrus note balanced by subtle sweetness; texture is typically smooth and creamy when shaken or blended. Consumers report it mixes easily into smoothies, yogurts, and baked goods. Reviewers commonly note pleasant tang, occasional artificial aftertaste for some, and overall versatility in recipes regularly.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright key lime flavor offers a tart citrus note balanced by subtle sweetness; texture is typically smooth and creamy when shaken or blended. Consumers report it mixes easily into smoothies, yogurts, and baked goods. Reviewers commonly note pleasant tang, occasional artificial aftertaste for some, and overall versatility in recipes regularly.
Ingredients
Cultured Pasteurized Ultra-filtered Nonfat Milk, Cultured Pasteurized Milk, Whey Protein Concentrate, Nonfat Milk, Contains 2% Or Less Of: Sunflower Oil, Erythritol, Natural Flavor, Carrageenan, Sucralose, Spirulina Extract And Turmeric (for Color).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Similar Products
HONEY NUT SWEETENED WHOLE GRAIN OAT CEREAL WITH REAL HONEY & NATURAL ALMOND FLAVOR, HONEY NUT
CHCKEN FLAVOR BOUILLON WITH OTHER NATURAL FLAVOR
CRANBERRY RASPBERRY FLAVORED JUICE DRINK WITH 2 OTHER JUICES FROM CONCENTRATE, CRANBERRY RASPBERRY
CHICKEN FLAVOR BROCCOLI RICE & PASTA BLEND WITH BROCCOLI IN A CHICKEN FLAVORED SAUCE, CHICKEN BROCCOLI
Quaker Instant Oatmeal Instant Oats Hot Cereal, Apple & Cinnamon With Other Natural Flavors