Is Red Rock Deli Thai Chili & Lime Deli Style Potato Chips Gluten Free?
Description
Spicy chili and zesty lime deliver a tangy, savory profile with a crunchy kettle-style texture; consumers commonly eat them as a standalone snack, party offering, or pairing with beer and sandwiches. Reviews praise bold flavor and crispness while noting occasional complaints about excessive heat or overly intense seasoning, reflecting preferences.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Spicy chili and zesty lime deliver a tangy, savory profile with a crunchy kettle-style texture; consumers commonly eat them as a standalone snack, party offering, or pairing with beer and sandwiches. Reviews praise bold flavor and crispness while noting occasional complaints about excessive heat or overly intense seasoning, reflecting preferences.
Ingredients
Potatoes, Sunflower Oil, Sugar, Salt, Maltodextrin, Hydrolysed Vegetable Protein, Yeast Extract, Molasses Powder, Spices (chilli, Ginger), Onion Powder, Food Acid (citric Acid), Lime Juice Powder, Natural Flavours, Herb (parsley). Contains: Milk, Or Milk Products. Contains: Soybeans Or Soybean Products.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.