Is Regal Limited Edition Baklawa Dubai Style Chocolate 250g Gluten Free?

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron. Thiamin, Niacin), Milk Chocolate Flavoured Coating (7%) (Sugar, Fully Hydrogenated Palm Kernel Fat, Skimmed Milk Powder, Fat Reduced Cocoa Powder, Lactose (Milk), Emulsifier (Lecithins), Pistachio Paste (7%) (Sugar, Vegetable Oils (Sunflower, Cottonseed: in varying proportions), Pistachio Nuts, Corn Starch, Whole Milk Powder, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Cashew Nuts, Maize Starch, Palm Oil, Kataifi Pastry Dough (3.6%) (Wheat Flour, Sugar, Vegetable Oil (Sunflower, Soya), Salt, Water), Glucose Syrup, Vegetable Fat Spread (Vegetable Oils (41%) (Rapeseed, Palm), Water, Salt, Stabiliser (E401), Emulsifiers (E471, E476), Colour (E160b(i), E100), Acidity Regulator (E330), Vitamin A, Vitamin D, Flavouring, Cocoa Powder, Colours (E102, E133), Flavouring)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece