Is Rhythm 108 Vegan Hazelnut Chocolate Praline Soft-Baked Filled Cookie Gluten Free?
Description
Soft-baked cookies with a hazelnut-and-chocolate praline filling feature a tender, slightly chewy exterior and a smooth, gooey center. The pronounced nutty-chocolate flavor and soft texture make them commonly eaten as snacks, dessert accompaniments, lunchbox treats, or paired with coffee or tea for casual sharing and on-the-go consumption throughout the day.
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Description
Soft-baked cookies with a hazelnut-and-chocolate praline filling feature a tender, slightly chewy exterior and a smooth, gooey center. The pronounced nutty-chocolate flavor and soft texture make them commonly eaten as snacks, dessert accompaniments, lunchbox treats, or paired with coffee or tea for casual sharing and on-the-go consumption throughout the day.
Ingredients
Cane Sugar*, Dark Chocolate Chips*(15%) (cane Sugar*, Cocoa Mass*, Cocoa Butter*, Sunflower Lecithin*), Gluten-free Oat Flour*, Hazelnuts*(12%), Coconut Oil*, Rice Flour*, Cassava Starch*, Sunflower Oil*, Vegetable Glycerine*, Agave Fibre*, Baking Powder (cream Of Tartar, Sodium Bicarbonate), Water , Sunflower Lecithin*, Salt. *organic. Contains Oats, Hazelnuts. May Contain Other Nuts And Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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