Is Ricanelas Mexican Cinnamon Cookies Galletas 5 pack - 3.31 oz Gluten Free?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS FUMARATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, PALM AND RAPESEED OIL (WITH TBHQ [PRESERVATIVE]), WHEAT BRAN, CONTAINS 2% OR LESS OF: LEAVENING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE, ALUMINUM SODIUM SULFATE), LODIZED SALT, NATURAL & ARTIFICIAL FLAVOR, CINNAMON, SOYBEAN LECITHIN, MALTODEXTRIN, PROPYLENE GLYCOL MONOSTEARATE, SODIUM METABISULFITE, XANTHAN GUM, LOCUST BEAN GUM, GLYCERYL MONOSTEARATE, CORN STARCH, SODIUM STEAROYL LACTYLATE, ZINC OXIDE, CALCIUM SULFATE, GLYCERIN, MONOSODIUM GLUTAMATE, CITRIC ACID, SALT, FD&C RED 40, FD&C YELLOW 6, FD&C YELLOW 5, FD&C BLUE 1, CARAMEL COLOR, BHA (PRESERVATIVE), FD&C BLUE 2.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Ricanelas Mexican Cinnamon Cookies Galletas 5 pack - 3.31 oz is available at 1 retailer

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