ROASTED RED PEPPER WITH QUINOA VEGGIE BOWL, ROASTED RED PEPPER

Description
Smoky-sweet flavor with mild tang, paired with a mix of tender and slightly crisp textures and fluffy grain-like components. Commonly heated as a quick lunch or served chilled in bowls or wraps. Reviewers note convenient packaging, consistent seasoning, satisfying portions, and reliable reheating without significant texture loss and easy cleanup.

Description
Smoky-sweet flavor with mild tang, paired with a mix of tender and slightly crisp textures and fluffy grain-like components. Commonly heated as a quick lunch or served chilled in bowls or wraps. Reviewers note convenient packaging, consistent seasoning, satisfying portions, and reliable reheating without significant texture loss and easy cleanup.
Diet Compatibility
Ingredients
Vegetables (Roasted Red Bell Peppers, Artichokes, Lentils, Mushrooms, Tomatoes, Onions), Water, White And Red Quinoa, Sunflower Oil, Contains 2% Or Less Of: Sugar, Garlic, Salt, Distilled Vinegar, Potato Starch, Spices, Citric Acid, Garlic Powder, Calcium Chloride, Ascorbic Acid (Vitamin C)
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