Is Rosemary Sourdough Batard Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat bran
- whole wheat flour
- wheat
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sour Starter (wheat Flour, Whole Wheat Flour, Water), Sea Salt, Whole Wheat Flour, Rosemary, Wheat Bran, Dry Malt Powder (malted Barley Flour, Wheat Flour, Dextrose). Contains Wheat.
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Often paired with Wheat Free
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About this product
Bread · Loaf