No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving.

Is RUDI'S GLUTEN-FREE BAKERY, CIABATTA ROLLS Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving.
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Ingredients

WATER, POTATO EXTRACT, TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EVAPORATED CANE JUICE (CANE SUGAR), EGG WHITE, YEAST, SEA SALT, XANTHAN GUM, OLIVE OIL, SODIUM BICARBONATE, GARLIC POWDER, NATURAL ENZYMES.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Bread · Roll

Flavor
GarlickySavory
Texture
SoftChewy
Commonly used for
SandwichBreakfastSnackingSide Dish
Low FODMAP? RUDI'S GLUTEN-FREE BAKERY, CIABATTA ROLLS | Spoonful