Sainsbury's Free From Gluten, Milk Shortbread

Description
Lightly sweet with a rich, simple flavor and a crumbly, melt-in-the-mouth texture, these biscuits are commonly eaten with tea or coffee, used for dunking, snacking, or packed in lunchboxes. Customer reviews note dependable taste, fragile crumb that can break easily, and overall suitability as an everyday sweet biscuit, widely available.

Description
Lightly sweet with a rich, simple flavor and a crumbly, melt-in-the-mouth texture, these biscuits are commonly eaten with tea or coffee, used for dunking, snacking, or packed in lunchboxes. Customer reviews note dependable taste, fragile crumb that can break easily, and overall suitability as an everyday sweet biscuit, widely available.
Diet Compatibility
Ingredients
Rice Flour, Sugar, Margarine (palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Palm Oil, Cornflour, Soya Flour, Flavouring, Salt. Contains Soya.
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