Is Salted Caramel Protein Flapjack Low FODMAP?

Ingredients
Wholegrain OATS, All Vegetable Margarine(Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Glycerine, Protein Crisps (Isolated SOYA Protein, Tapioca Starch, Salt), Golden Syrup, Whey Protein (MILK), Caramel Fudge Ice (5%)(Sugar, Glucose Syrup (Preservative: SULPHOR DIOXIDE), Palm Oil, Water, Rapeseed Oil Whey Powder (MILK), Emulsifier: Mono - and Diglycerides of Fatty Acids; Colour: Plain Caramel: Burnt Sugar; Preservative: Potassium Sorbate; Flavouring, Acid: Acetic Acid), Chicory Root, Sugar, Tapioca starch, Potassium Sorbate E202, Salt (0.3%) Flavouring. May also contain PEANUTS and OTHER NUTS
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Protein Bar · Bar


