Is Savoritz Pita Crackers Garlic & Chive Low FODMAP?

Description
Crisp, thin rounds offer pronounced savory-herb notes and a light, airy crunch; people typically use them for dipping, topping with cheeses or spreads, or casual snacking. Customer feedback often highlights robust flavor and satisfying crunch, occasional crumbliness, and usefulness on party platters despite variable packaging or freshness reports and versatility.

Description
Crisp, thin rounds offer pronounced savory-herb notes and a light, airy crunch; people typically use them for dipping, topping with cheeses or spreads, or casual snacking. Customer feedback often highlights robust flavor and satisfying crunch, occasional crumbliness, and usefulness on party platters despite variable packaging or freshness reports and versatility.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Mid-oleic Sunflower Oil, Seasoning (maltodextrin, Garlic Powder, Salt, Torula Yeast, Sugar, Dehydrated Parsley And Chive, Natural Flavor, Onion Powder, Spices, Extractive Of Turmeric), Yeast, Wheat Starch, Ascorbic Acid. Contains: Wheat. May Contain Milk, Soy.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


